Gluten-Free Orange Chamomile Scones Recipe is a tea time sweet (2024)

Gluten-Free Orange Chamomile Scones with bits of orange peel throughout. They are undoubtedly a decadent pastry for breakfast, brunch, or as a treat. Studded with DIY orange marmalade inside. A sweet treat for tea time or coffee time. Are you tired of the same old breakfast routine? Ready to start your day with a burst of flavor and a touch of decadence? Look no further than these gluten-free orange chamomile scones. Made with love and wholesome ingredients, these scones are a delightful way to kickstart your mornings.Gluten-Free Orange Chamomile Scones Recipe is a tea time sweet (1)

The Perfect Gluten-Free Morning Delight: Orange Chamomile Scones to Start Your Day

Imagine sinking your teeth into a moist, flavorful scone that combines the delicate aroma of chamomile with the refreshing zest of orange. Sounds amazing, right? Showcase the versatility of these scones for any occasion. Whether you’re looking for a Valentine’s Day treat, an Easter delight, or a Mother’s Day snack, these orange chamomile scones will be your ultimate go-to breakfast indulgence. So, why wait any longer?

One of the best things about these gluten-free orange chamomile scones is that they are made with wholesome ingredients, making them a healthy choice to start your day. By using ingredients like almond flour, coconut oil, and honey, these scones provide a nutritious and energizing breakfast option.

Almond flour is a fantastic alternative to traditional wheat flour for those following a gluten-free diet. Packed with protein, healthy fats, and fiber, almond flour not only adds a delicious nutty taste but also helps to keep you feeling full and satisfied throughout the morning. It’s a great way to incorporate some extra nutrients into your breakfast routine.

Coconut oil, another star ingredient in these scones, offers a myriad of health benefits. With its medium-chain fatty acids, coconut oil is easily metabolized by the body and can provide a quick source of energy. It also boasts antimicrobial properties and can support a healthy immune system. Combined with the natural sweetness of honey, these scones provide a wholesome and nourishing treat.

The Aromatic Charm of Chamomile

In addition to its delicate flavor and soothing properties, chamomile brings an aromatic charm to these gluten-free orange scones. When combined with the zesty citrus notes, the chamomile takes center stage, infusing the scones with a subtly sweet and floral aroma. As you take your first bite, you’ll be transported to a tranquil garden, where the scent of chamomile wafts through the air, inviting a sense of calm and relaxation.

Chamomile is not only a treat for the senses but also offers several health benefits. Known for its calming effects, chamomile can help reduce anxiety and improve sleep quality. It is also believed to have anti-inflammatory properties that can aid in digestion and promote overall gut health.

The subtle hints of chamomile in these orange scones create a harmonious balance of flavors, elevating them to a whole new level. Each bite becomes a sensory experience, as the orange zest bursts with a citrusy tang, complemented by the delicate and floral notes of chamomile. With every indulgent nibble, you’ll be reminded of the power of simple ingredients to enhance both the taste and enjoyment of your morning delight.

By using these wholesome ingredients, you can feel good about indulging in these orange chamomile scones. They not only satisfy your taste buds but also nourish your body, making them the perfect choice for a healthy start to your day. The aromatic charm of chamomile sets the stage for the next section, where we delve into the art of mastering the gluten-free texture, ensuring that these scones are not only flavorful but also light, fluffy, and undeniably delectable.

Gluten-Free Orange Chamomile Scones

Next, let’s dive into the art of creating the perfect orange flavor to take these gluten-free scones to new heights of deliciousness. Just as the mixing technique is crucial for achieving the ideal texture, incorporating the orange flavor in a balanced and nuanced way is essential for a truly delightful morning treat.

To infuse your scones with a burst of bright citrus, start with my Homemade Orange Marmalade. Look for oranges with vibrant, firm skin that give off a sweet and fragrant aroma when gently squeezed. Choosing high-quality oranges will ensure that the flavor they impart to your scones is fresh and pronounced.

Create these scones with my Homemade Orange Marmalade. I highly suggest making the marmalade the day before at least.

Perfect for Breakfast, Brunch, Or Luncheon

When it comes to starting your day on a delicious note, few things can rival the delightful flavors of orange chamomile scones. But these scrumptious treats aren’t just limited to breakfast. Indeed, they also make a sensational addition to brunch or even a light luncheon. Whether you’re seeking a morning pick-me-up, planning a leisurely brunch with friends, or hosting an intimate luncheon, these scones are the perfect accompaniment.

Imagine the scene: a sun-drenched morning, the aroma of freshly brewed coffee wafting through the air, and a plate of warm orange chamomile scones waiting to be savored. As you take a bite, the delicate and floral notes of chamomile meld perfectly with the zesty freshness of orange, creating a harmonious balance of flavors. Each crumbly bite is pure bliss, while the subtle sweetness dances on your taste buds, leaving you wanting more.

Imagine enjoying a leisurely breakfast in bed. Or perhaps gathering around the table with loved ones. Hence, these scones are a versatile addition to any occasion. No matter the time of day, these scones elevate any meal into a moment of pure pleasure.

Gluten-Free Orange Chamomile Scones

And the best part? These orange chamomile scones aren’t just limited to everyday occasions. With their bright and vibrant flavors, they make the perfect treat for special occasions too. Picture a Valentine’s Day breakfast surprise for your loved ones, complete with heart-shaped scones and a side of affection. Or how about an Easter brunch, with a basket of these scones nestled amidst colorful eggs and spring flowers? And let’s not forget Mother’s Day. Creating a heartwarming moment shared over a cup of tea and a plate of these scones. Needless to say, it is the perfect way to honor the incredible women in our lives.

So, whether you’re starting your day with a delightful breakfast, enjoying a leisurely brunch, or hosting a charming luncheon, these orange chamomile scones are the perfect addition to any occasion. With their incredible flavors and versatile nature, they’re a treat that knows no bounds.

Great for a Valentine’s Day treat, Easter Treat, or Mother’s Day snack

These orange chamomile scones have already proven themselves as the ultimate gluten-free morning delight, but their appeal goes far beyond just a regular breakfast treat. Their bright and vibrant flavors make them the perfect indulgence for special occasions. Turn them into a delightful surprise for holidays like Valentine’s Day, Easter, or Mother’s Day.

Imagine waking up on Valentine’s Day and surprising your loved ones with heart-shaped orange chamomile scones. As you present them with this sweet gesture, the aroma of citrus and floral notes fills the air, adding an extra touch of romance to the morning. It’s a small gesture of affection that starts the day off in the most heartfelt way possible.

Come Easter, these scones can take center stage at your brunch table. Nestled amidst colorful eggs and vibrant spring flowers, they add an element of elegance and playfulness to the celebration. Whether enjoyed with a cup of tea or as a standalone treat, these scones embody the spirit of the season and create a memorable experience for everyone gathered around.

And let’s not forget about Mother’s Day. This special occasion calls for honoring the incredible women in our lives, and what better way to do that than with a beautiful plate of orange chamomile scones? As you sit down with your mom or maternal figures over a cup of tea, the sweet and delicate flavors of these scones create a heartwarming moment, filled with love and gratitude.

The Perfect Scone for Any Occasion

But it doesn’t stop there—these scones are so versatile that they can be enjoyed at any time, for any occasion. Whether you’re starting your day with a delightful breakfast, enjoying a leisurely brunch with friends, or hosting a charming luncheon, these orange chamomile scones fit in perfectly. Their incredible flavors and adaptability make them the ideal addition to any gathering, big or small.

So, no matter the time of day or the occasion at hand, these orange chamomile scones are here to elevate your experience. Indulge in their scrumptious goodness and create unforgettable moments around the table.

In Summary

In conclusion, these orange chamomile scones offer the perfect gluten-free morning delight that will leave your taste buds dancing with joy. The combination of wholesome ingredients, aromatic charm, and flawless texture makes these scones a must-have for any breakfast or brunch occasion. So, why wait any longer? Start your day off right by indulging in these irresistible treats. So go ahead, get baking, and let these orange chamomile scones become a cherished part of your morning routine.

Gluten-Free Orange Chamomile Scones

Ingredients:

  • 1/2 cup milk
  • 2 tbsp chamomile loose-leaf tea
  • 1 1/4 cup cassava flour
  • 1 cup almond flour
  • 4 tsp baking powder
  • 3 tsp flax meal
  • 3 tbsp boiling water
  • 4 tbsp coconut oil
  • 1/2 cup homemade orange marmalade

Directions:

First, preheat oven to 425 F. Second, heat milk up in the microwave for 30 seconds. Remove the milk add Chamomile loose-leaf tea and allow to steep. Next, combine cassava flour, almond flour, and baking powder. Finally, combine the Chamomile mixture, flaxseed meal, and boiling water and set aside. Next, using a pastry knife cut in coconut oil into the flour mixture. Additionally, stir in the marmalade into the Chamomile mixture. Lastly, combine the wet mixture with the dry mixture.

Roll the dough together into a ball. Place the dough onto an oiled baking stone. Cut sconed into 10 pieces. Place onto a baking stone into the oven and bake for 10-15 minutes. Remove from the oven and allow to cool. Enjoy by themselves or top with orange glaze.

Gluten-Free Orange Chamomile Scones Orange Glaze

Ingredients:

  • 1/2 cup monk fruit sweetener
  • 1/2 an orange zested and juice

Directions:

First, place the ingredients into a bowl. Second, zest and juice half an orange. Third, add the zest and juice to the monk fruit and stir until a thin glaze. If too thick stir a tsp of water or orange blossom water. Lastly, drizzle on cooled baked scones.Gluten-Free Orange Chamomile Scones Recipe is a tea time sweet (2)

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Gluten-Free Orange Chamomile Scones

Gluten-Free Orange Chamomile Scones Recipe a decadent pastry for breakfast, brunch, or as a treat. Studded with DIY orange marmalade inside.

Course Breakfast, Brunch, Luncheon, Snack

Cuisine American, French

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Prep Time 5 minutes minutes

Cook Time 20 minutes minutes

Total Time 25 minutes minutes

Servings 10 servings

Calories 198kcal

Author LaRena Fry

Equipment

1 " class="wprm-recipe-equipment-link" target="_blank">Baking stone

1 " class="wprm-recipe-equipment-link" target="_blank">Measuring Spoonscups

1 " class="wprm-recipe-equipment-link" target="_blank">Oven Mitts

1 " class="wprm-recipe-equipment-link" target="_blank">Cake Stand

Ingredients

Gluten-Free Orange Chamomile Scones

  • 1/2 cup almond milk
  • 2 tbsp Chamomile loose-leaf tea
  • 1 1/4 cup Cassava flour
  • 1 cup " class="wprm-recipe-ingredient-link" target="_blank">almond flour
  • 3 tsp baking powder
  • 1 tbsp flax meal
  • 3 tbsp boiling water
  • 1/4 cup coconut oil
  • 1/2 cup orange marmalade find the recipe on my blog

Orange Glaze

  • 1/2 cup monk fruit sweetener
  • 1/2 an whole orange zested and juiced

Instructions

Gluten-Free Orange Chamomile Scones

  • First, preheat oven to 425 F.

  • Second, heat the milk up in the microwave for 30 seconds.

    1/2 cup almond milk

  • Remove milk and add Chamomile loose-leaf tea and allow to steep.

    2 tbsp Chamomile loose-leaf tea

  • Next, combine cassava flour, almond flour, and baking powder.

    1 1/4 cup Cassava flour, 1 cup almond flour, 3 tsp baking powder

  • Finally, combine the Chamomile mixture, flaxseed meal, and boiling water and set aside.

    1 tbsp flax meal, 3 tbsp boiling water

  • Next, using a pastry knife cut in coconut oil into the flour mixture.

    1/4 cup coconut oil

  • Additionally, stir in the marmalade into the Chamomile mixture.

    1/2 cup orange marmalade

  • Lastly, combine the wet mixture with the dry mixture.

  • Roll the dough together into a ball.

  • Place the dough onto an oiled baking stone.

  • Cut sconed into 10 pieces.

  • Place onto a baking stone into the oven and bake for 15-20 minutes.

  • Remove from the oven and allow to cool.

Orange Glaze

  • First, place the ingredients into a bowl.

    1/2 cup monk fruit sweetener, 1/2 an whole orange zested and juiced

  • Second, zest and juice half an orange.

  • Third, add the zest and juice to the monk fruit and stir until a thin glaze.

  • If too thick stir a tsp of water or orange blossom water.

  • Lastly, drizzle on cooled baked scones.

Notes

Nutrition Facts
Servings10.0
Amount Per Serving
Calories198
% Daily Value *
Total Fat12g18%
Saturated Fat5g26%
Monounsaturated Fat0g
Polyunsaturated Fat0g
Trans Fat0g
Cholesterol1mg0%
Sodium205mg9%
Potassium52mg1%
Total Carbohydrate22g7%
Dietary Fiber4g18%
Sugars1g
Protein3g6%
Vitamin A1%
Vitamin C2%
Calcium16%
Iron6%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA
Orange Glaze Nutrition Facts
Servings10.0
Amount Per Serving
Calories1
% Daily Value *
Total Fat0g0%
Saturated Fat0g0%
Monounsaturated Fat0g
Polyunsaturated Fat0g
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Potassium3mg0%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugars0g
Protein0g0%
Vitamin A0%
Vitamin C1%
Calcium0%
Iron0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition

Serving: 10servings | Calories: 198kcal | Carbohydrates: 22g | Protein: 3g

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